INDIANAPOLIS — ARTICLE SPONSORED BY TERRE HAUTE CASINO RESORT
Terre Haute Casino Resort opens on April 5th.
Elaine Brown, Marketing Manager of Terre Haute Casino Resort, shares "You will see one thousand games. We also have thirty-five live table games going on. And we have lots of restaurant options."
There are five restaurants on the property: Four Cornered Steakhouse, Altitude Bar & Lounge, Rockwood Bar & Grill, The Soda Shoppe, and The Queen’s Beans. Chef Danny Reynolds is the Executive Chef at Terre Haute Casino Resort. He explains some of the menu items, including a caprese swapping tomatoes for roasted beets.
The hotel will open on May 15th, offering 122 rooms, event center, and rooftop bar.
Learn more at https://www.terrehautecasino.com/