ANAHEIM, Calif. (WTHR) – Disney is expanding their food options by teaming up with Impossible Foods to bring their plant-based meats to the parks' menu.
Disney and Impossible Foods made the announcement on social media Tuesday.
Through the partnership, the Impossible Burger will be designated as the “Preferred Plant-Based Burger '' of Walt Disney World® Resort, Disneyland® Resort and Disney Cruise Line, according to a release.
Back in Sept. 2019, Disney announced its plans to add plant-based options at all major quick and table service dining locations in their U.S. theme parks.
"The Impossible Burger has been a fan favorite since its launch in 2016 and requires 87 percent less water and 96 percent less land than ground beef from cows," Disney said in a release.
More than 400 plant-based dishes are now available at Walt Disney World Resort in Florida, and more will be available at Disneyland Resort in California in spring 2020.
On Feb. 28, Disney will debut new menu items at the Disney California Adventure Food & Wine Festival, including:
- Petit Impossible™ Burger with Guac and Pepper Jack Cheese at Avocado Time Marketplace
- Impossible™ Cheeseburger Mac & Cheese at Nuts About Cheese Marketplace
- Impossible™ Meatball Submarine at Paradise Garden Grill
