-
Check here for the full archive of recipe collections.More >> Check here for the full archive of recipe collections.More >> Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >> Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >> Check out this collection of ways to use graham crackers, a snack time favorite and classic ingredient in desserts.More >> Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.More >> From chocolate to red velvet to lemon, there are few things as inviting as a homemade cake. Check out this variety of recipes.More >> Pick your cut, your seasoning and your cooking method and chow down! Click through for recipes and info.More >> From a can or fresh off the vine, tomatoes are a staunchly dependable staple at every meal. Click through for recipes.More >> There's a reason why chocolate is synonymous with romance -- it's rich, sweet and the perfect ingredient for dessert for two.More >> Perfect for a potluck, picnic or simple supper side dish, beans are a nutritious, tasty and cost-effective staple for any pantry.More >> Perfect for a potluck, picnic or simple supper side dish, beans are a nutritious, tasty and cost-effective staple for any pantry.More >>
-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >> What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>
Recipe from Olean Brown of Oaklandon, Ind.
Ingredients:
- 2-8 oz. pkg. softened cream cheese
- 1-16 oz. container French Onion dip
- 1 lb. ground beef or sirloin
- 1 pkg. hot taco seasoning
- 1 large green pepper - diced
- 1 small onion - chopped (optional)
- 3-4 small or 2 large tomatoes (diced)
- 1-8 oz. bag finely shredded cheese (I like 4 Cheese Mexican, use your own preference)
- Bag of your favorite tortilla chips
**If you want it more spicy, add a chopped Jalapeno to either the meat or vegetables.
Directions:
- Preheat oven to 375 degrees Fahrenheit.
- Spray Pam on 13x9 inch baking pan.
- Spread softened cream cheese on bottom of pan.
- Spread French Onion Dip on top of cream cheese.
- Brown and drain ground meat.
- Add taco seasoning to meat and mix well together.
- Spread meat evenly over French Onion Dip.
- Sprinkle peppers, onions and tomatoes over meat.
- Spread shredded cheese on top.
- Bake uncovered in oven until bubbling in the middle.
- Remove from oven and dig in with Tortilla Chips!
All content © Copyright 2000 - 2013 WorldNow and WTHR. For more information on this site, please read our Privacy Policy and Terms of Service.
