Chocolate Crisps - 13 WTHR Indianapolis

Chocolate Crisps

Recipe from Candace Smith

30 premium saltine crackers

2 sticks of butter

2 cups sugar

12 oz semi-sweet chocolate chips

6 oz white chocolate

Arrange crackers in a two inch baking pan next to one another, completely covering bottom of pan. Bring butter and sugar to a boil. Pour mixture over crackers. Add semi-sweet chocolate and white chocolate chip and place in 350 degree oven for 5 min. Top with pecans or m&m pieces for extra treat!!!

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